In 2008 my mother Isabel Sun Chao and I began a decade-long journey digging into our family’s past, which we recounted in our family memoir Remembering Shanghai. My maternal grandfather Sun Bosheng was born in China in 1894, a year whose cosmological confluences portended conflict, instability and disaster. Two months before his birth, a great fire in Shanghai destroyed over one thousand buildings, and the First Sino-Japanese War broke out shortly after. By all accounts he was born with silver chopsticks; yet war, famine and political upheaval dogged him throughout his life.
Read MoreI am often too focussed on how the world sees me that I sometimes forget to see myself. As a Chinese woman, one of my defining features are my eyes. These are the same eyes that were ridiculed when I was a child. I still remember the chant about them which made me feel ugly. It resides in my mind as the first time I realised I looked different from everyone else. Yet, I now love these imaginative eyes that, when closed, take me to faraway lands and places I never thought I would see. Now, I am proud of these almond eyes, eyes that guide me to paint, draw and create. I cherish them for the beauty that they let me see, in others and over the years, in myself and my journey.
Read MoreIn 2012, her megahit “You Exist In My Song” catapulted her to superstardom, earning her numerous awards such as Best New Artist, Best Music Composer and Best Song from many top Asian platforms. To date, the track’s official music video has over 170 million views on YouTube, a staggering figure that might not even fully reflect her extensive following in China. Capping off her meteoric rise, Wanting performed in front of a live television audience of close to one billion viewers at the 2013 annual Spring Festival Gala, sharing the stage with the legendary Celine Dion.
Read MoreWe wondered aloud how Chinese principles have molded Kevin’s personal journey. Again, he pauses to consider his answer before sharing that his main, guiding sense of duty comes from witnessing how the Chinese community values and cares for seniors. He adds that “While this may not directly affect my business decisions, it moves me deeply as a person. Western communities spend so much time thinking about the future but don’t think about the past enough.” He credits the values that were instilled in him back in Hong Kong in his early days, which is that honouring, revering and respecting seniors is of supreme importance. And that this is something that the younger Chinese generation could do to remember...
Read MoreTina Lee’s pandemic experience has been all about people. From the thousands who are her work family, to the millions that her twenty-seven stores serve, to her own family at home; every one of these people was the reason Tina persevered and prevailed through the most challenging two years of her career. As CEO of T&T Supermarkets, Tina has faced many hurdles before, but nothing like when COVID-19 entered Canada. Almost overnight, Tina and her grocery staff became frontline workers. And just like all first responders, her employees could not stay at home; instead, they showed up day after day, driven by an overriding sense of civic duty.
Read MoreThe theme of this edition of Fête Chinoise resonates strongly with Manfred. He believes that proper perspective is the key to doing things the way they are meant to be. “Because most of us are now accustomed to seeing and feeling designs the wrong way. When judging something, it is common to add external factors into the equation — be it finances, politics or ethnic background for example. If we only relied on our five senses instead, I think we would find everything more enjoyable.”
Read MoreMy name is Justin Wu. My mother is a fine-art painter and my late father was a doctor. Both grew up in Hong Kong before emigrating to Canada to seek a better life. Typical of many first generation Chinese-Canadians, I felt obligated to attend university and enroll in sciences and business to satisfy my parents’ desire for me to follow in my father’s footsteps. However, much to their disappointment, I tore up my medical school application at the eleventh hour and chose to pursue my passion for the arts instead.
Read MoreChinese bakeries are famous around the world for their unique selection of ‘Chinese Western Pastries’: buns, cakes and tarts that are best described as a combination of Chinese bakers’ imaginations and Western-style baked goods. Colonial life in Hong Kong brought together different ethnicities and demographics whose cultures and ideas inevitably co-mingled over time. Egg tarts, pineapple buns and coconut cocktail buns are perfect examples of this gastronomic mélange and can be credited to the legions of bakers colloquially referred to as ‘beng lou’ or ‘min baau lou’ — this literally translates to ‘bakery men’ or ‘bread men.’
Read MoreLike the metamorphosis from a caterpillar to butterfly, (coincidentally her favourite creature in nature), Bernice took time away from her work to heal. During this phase of her life, she spent time back in her home on the Canadian West Coast in the embrace of her home country, the love of her family and the serene beauty of British Columbia. It was in this cocoon of warmth and healing that she was able to breathe and slow down from the fast-paced life she had in Hong Kong.
Read MoreAfter returning to Canada from years of working at groundbreaking restaurants like the Michelin 3 Starred The Fat Duck in England and Liberty Private Works in Hong Kong, Chef Ken Yau launched k.Dinners, a pop-up supper club concept in Toronto. These were multi-course, experiential tasting dinners for just 16 guests in a different location every week. Those lively evenings of great food and convivial conversations around a communal table came to an abrupt stop when the pandemic hit. Suddenly, Ken was left scrambling to think of another source of revenue.
Read MoreMontreal artist Karen Tam worked with designer Jean de Lessard to create the vibrant “Place des Souhaits/Place of Wishes” in the Quartier des Spectacles. This joyous, intergenerational public space and artwork, reminiscent of a typical Asian Night Market, welcomed visitors of all colours and creeds, while supporting local residents, families and businesses during its four-month run. It shone as a beacon of positivity and hope, highlighting the resilience of Chinatowns everywhere.
Read MoreFor a long time, many members of the Hong Kong film industry, both on and off screen, have moved to North America or constantly traveled between the two places for work, education, or simply in search of a better life. You can find them on film sets and post-production studios all over Hong Kong and Asia, while simultaneously making their mark in many North American film studios or international film festivals.
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